A classic North Indian curry made with black lentils and kidney beans slow-cooked in a creamy, buttery tomato-based gravy.
✅ 100% vegetarian
✅ High in plant protein & fibre
✅ Slow-cooked, home-style flavours
✅ Flash chilled for UK-wide delivery
Perfect with naan, chapatis, or steamed rice. A rich and comforting favourite enjoyed by students, professionals, and lovers of authentic North Indian home cooking across the UK.







